During the lead up to New York Fashion Week, I was struck with an idea for what I thought might be a fun story: I’d work out and eat exactly like a runway model for a full month to try and give readers a glimpse into what those women really go through in order to maintain their 34-24-34 measurements. Surely it can’t all be genetics, right? After some research, I found the Manhattan-based trainer I wanted to work with—a buzzy guru who almost exclusively trains models, and who’s known for being tough but effective. Although I’m choosing to keep her name confidential due to the outcome of ...
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